In 2014, the contenders in “Chocolate bar” category has been evaluated by 10 experts-professionals:
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Svetlana Berzina
Президент Всеукраїнської організації «Жива планета»
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Galina Dmitrovska
Провідний науковий співробітник НДЧ Національного университету харчових технологій
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Olena Edelkina
Директор журналу «Брутто»
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Tamara Gerasimenko
Chief in the «FLAT-cafe» (Kyiv)
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Galina Karachintseva
Спеціалістка з технологій та організації кондитерського виробництва
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Dmitriy Popov
Шеф-повар (диплом школи Мішлєн) кафе-клубу Дому Бабеля (м. Одеса), фіналіст проекту «Пекельна кухня» на 1+1
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Оlexandr Danelyuk
Заступник керівника проекту «Академіїя продуктів і технологій»
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Eduard Nasyrov
Незалежний кулінарний блогер, автор проекту Happyfood
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Arthur Protchenko
Founder of an Academy of Successful Cookers
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Olesya Savchenko
Головний редактор Smak.ua
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Formation of the Expert panel of 2024!
Organizers invite experienced specialists in different areas of the Ukrainian market of goods and services to be the Jury members.
If your professional activity allows to judge the participants in this category as specialist,
not the average consumer, and are not connected anyhow with any of the participants in the rating (so your evaluation is
completely objective and unbiased) — Welcome to Jury!
The methodology of the “Favorites of Success” Award
allows the possibility of self-registration to the commission of experts.
Voting is very simple, not requires filling of paper forms, and running completely online.
The only required characteristics of an expert is the professionalism and objectivity.
Also you may recommend the participation to your colleagues.
Please tell them about the “Favorites of Success” Award and give the following link: